{"product_id":"九州名物yamaya牛腸鍋包拉面醤油-味噌-2-3人前","title":"🇯🇵九州名物YAMAYA牛腸鍋包拉面(醤油\/味噌) 2-3人前","description":"\u003cp\u003e🇯🇵九州名物YAMAYA牛腸鍋包拉面(醤油\/味噌) 2-3人前\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e🐮牛腸火鍋的製作方法(2-3人份)\u003cbr\u003e《材料例子》\u003cbr\u003e⭕️牛腸醬料:1袋(200g),\u003cbr\u003e⭕️牛腸火鍋湯(濃縮型):1袋(60g),\u003cbr\u003e⭕️生麵:1袋(150g),\u003cbr\u003e⭕️大蒜片:1袋(2.5g),\u003cbr\u003e⭕️切片辣椒:1袋(0.5g)\u003c\/p\u003e\n\u003cp\u003e自加水250ml\u003c\/p\u003e\n\u003cp\u003e(根據喜好)耶菜:1\/6個,韮菜,牛蒡:1根\u003c\/p\u003e\n\u003cp\u003e1️⃣放入鍋裡的火鍋湯60g和水250ml。\u003cbr\u003e2️⃣沸騰後,放入您喜歡的蔬菜(耶菜、牛蒡、韮菜等),煮到蔬菜變軟為止4-5分鐘,將蔬菜的美味融化在湯裡。\u003cbr\u003e3️⃣放入牛骨肉後輕輕燉,將牛骨的美味與蔬菜的美味相結合。\u003cbr\u003e4️⃣蔬菜變新鮮,湯裡的脂肪都融化了,就做好了。\u003c\/p\u003e\n\u003cp\u003e※根據喜好,加入其他配料的大蒜和辣椒的話,可以更美味地享用。 在最後剩下的湯裡放入生式即食麵,煮一嘗後再吃。 水的量請根據喜好來調節。 再長時間加熱味道會變濃。\u003c\/p\u003e\n\u003cp\u003e🐮2-3人享用，冬天圍爐必食\u003cbr\u003e🐮賞味期限：常溫180日\u003c\/p\u003e\n\u003cp\u003e▶️長期可預訂\u003cbr\u003e▶️到貨約四周\u003c\/p\u003e","brand":"COMBINI iiKA","offers":[{"title":"Soy sauce","offer_id":43949367689365,"sku":"","price":27.99,"currency_code":"GBP","in_stock":true},{"title":"Miso","offer_id":43949367722133,"sku":"","price":27.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0502\/2108\/8917\/files\/IMG-9590.jpg?v=1703093898","url":"https:\/\/www.combini-iika.com\/zh\/products\/%e4%b9%9d%e5%b7%9e%e5%90%8d%e7%89%a9yamaya%e7%89%9b%e8%85%b8%e9%8d%8b%e5%8c%85%e6%8b%89%e9%9d%a2%e9%86%a4%e6%b2%b9-%e5%91%b3%e5%99%8c-2-3%e4%ba%ba%e5%89%8d","provider":"伊家日本直購通販 iika Store","version":"1.0","type":"link"}